Over the extended weekend, we visited The Urban Dhaba once
again, but this time we were accompanied by two of our friends.
During our first visit , which fortunately was a weekday,
there were very few guests, which probably is the reason why service was
super-fast. Our second visit to The Urban Dhaba was on an extended weekend, and
the place was packed, and quite naturally, there was an expected delay in
catering to guests.
As mentioned in my previous post that detailed our first
visit to The Urban Dhaba, I longed to try their tikkas and kababs. So we ordered the Lamb Seekh Kabab, but
unfortunately that wasn’t available that night. So we ordered for our next
option Chicken Tikka as well as the Paneer Pudina Tikka.
(Photo Credits: Mr. D)
(Starters: Chicken Tikka and Paneer Pudina Tikka)
After quite a long wait, out starters were brought to us.
First we were served the, Paneer Pudina Tikka- paneer squares, tomatoes and
onions marinated with fresh mint paste and spices and grilled.
Next came, the Chicken Tikka served in a table top copper
tandoor, with a wooden base and two skewers with 6 pieces of amazing Chicken
Tikka on each *drool*. Good food makes me happy and this definitely
made me happy, for I can still recount that first encounter with that amazing
piece of chicken tikka.
We also ordered 2 Aloo Paranthas and 2 Chicken Paranthas
served with Minty Chutney, both of which were good for the price, however, I
guess in a hurry they missed checking the salt for the Aloo in the parantha.
[Main: Chicken Parantha (left) & Aloo Parantha (right)]
The Chicken Tikka definitely was the highlight of our second
visit.
Do give this small, cozy, Dhaba a try.
Click on the link to view my first post on The Urban Dhaba
Total Bill for 4 people: BHD5.300
Please
Note: This not a sponsored blog post.
Photo Credits: Mr D.
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